Laurel Hills State Park, PA, August 19-24, 2001
| Breakfast | Lunch | Dinner | |
| 8:00 - 9:30am | 12:00 - 1:30pm | 6:00 - 7:30pm | |
| Available at
every meal |
Milk, Juice, Fruits (cut
or whole; banana, apple, etc.) Bread, Cereals, Coffee, Tea, Peanut Butter, Jelly, Margarine |
Water, Punch or
Lemonade |
Water, Salad dressings:
Ranch, Italian, French Soy sauce |
| SUNDAY
Aug.19 |
No Breakfast | No Lunch | Spaghetti w/ Meat sauce
Salad; Tomato, lettuce Garlic Bread, Jello |
| MONDAY
Aug.20 |
Scrambled Egg or
over easy egg Sausage |
Taco Salad; Meat, Chips
Lettuce, Tomato, Shredded Cheese, Sour cream Taco sauce, Corn |
Meat Loaf
Baked Potato Broccoli Rice, Seaweed |
| TUESDAY
Aug.21 |
French Toast
Canned Fruits Yogurt |
Hamburger, Chips, Baked
Beans, Apple Sauce, Relish, Tomato, Onion |
Grilled Chicken
Macaroni & Cheese Salad, Rice, Seaweed Cookies |
| WEDNESDAY
Aug.22 |
Hard Boiled Egg
Bagel w/ Cream cheese Ham |
Sandwich w/ Tuna, Ham or
Bologna, (American cheese, Lettuce, Pickles) Potato Salad |
Pizza
Salad |
| THURSDAY
Aug.23 |
Quiche in the pan
w/Cheese, Broccoli, potato |
Hot Dog, Saurkraut, Pork &
Beans, Chips, Carrot, celery stick Salad |
Beef Curry over Rice
Salad Some leftovers |
| FRIDAY
Aug.24 |
Pancakes w/ Syrup
Sausage |
Left overs | Left overs |
NOTE : Snack Time -- 3:30pm everyday
S'mores will be served some nights after dinner.
Menu subject to last minute changes.
NOTE: Individuals requiring a special diet, please contact
Hiromi Stephens 410-997-6450.